So, Guy & I wanted to make a quick and easy comfort dinner: Tomato
Soup & Grilled Cheese. Yum! We both started doctoring the soup &
this is what we came up with. It was great! As for the Grilled Cheese, Guy remembers having this at the Chicago Diner when he was still in high school. I don't know how we have had a relationship for 13 years before he shared this grilled cheese secret, but its now my favorite way to have grilled cheese!
~Fancy~ Grilled Cheese
2 Wheat Bread
1/2 C Shredded Carrot
1/2 Refrigerator Dill Pickle, sliced thinly
optional: diced green onion
3 Slices 2% American Cheese
Smart Balance
Heat pan and butter bread. Place 1 slice of bread butter side down to brown. Top 1 slice of bread with 1 1/2 slice of cheese. Top with carrot and pickle. Top with 1 1/2 slice of cheese and 2nd piece of bread. Flip when well browned on first side. Cook until well browned Yum!
All-Grown-Up Tomato Soup
8 oz Small Dry Pasta - I had stars, orzo would work, but keep it small
Water
26 oz Condensed Tomato Soup (Family Size)
28 oz Can of Diced Tomatoes - don't drain!
13 oz Water
1 Lg pinch Saffron
3-4 Tbsp Tandoori Powder
Cilantro
Diced White Onion
Cook pasta as directed (mine was 3-5 min). Drain.
Heat tomato soup, diced tomatoes, water and spices. Add drained pasta when ready.
Top with cilantro and diced onion. Enjoy!
Showing posts with label Sandwich. Show all posts
Showing posts with label Sandwich. Show all posts
1/5/12
9/16/11
Comfort Foods
So here is my latest eat... comfort food!
This soup recipe uses many processed ingredients, which is atypical for what I usually cook. By adding additional ingredients and extra liquid to this packaged mix it really isn't too bad for you. No additional salt is needed!
I was also craving something cheezy and greasy, its kinda like a monte cristo, without the heart attack, enjoy - I did!
Quick N Hearty Soup
1 Pkg Cream of Wild Rice Mix (Like Bear Creek Brand)
10 cups water or chicken stock
12-15 turkey meatballs (pre-cooked, defrosted in micro or oven)
4 carrots, chopped
15 oz can diced potato, drained
1 C frozen peas
Bring water and carrots to boil. Add packaged soup mix and return to a boil.
Let cook at a medium heat simmer for 12 min., covered to soften rice.
Roughly chop meatballs and toss in. with the potato. Return to a simmer.
Once rice is fully cooked, add peas, let them heat through, but not boil and serve.
Mmmm Sandwich
2 pieces of healthy bread
1/4 C egg white
1 t simple syrup or sugar
light sprinkle of cinnamon
2 slices 2%swiss cheese, ripped into pieces
2-3 oz lean turkey lunch meat
Take egg white, syrup and cinnamon an mix on a plate.
Heat pan medium high with small amount of smart balance.
Lay bread in mixture, turning until all liquid is absorbed.
Put bread in pan. Let cook until browned on 1 side. Flip.
Apply cheese to toasted side. Top with turkey.
Once 2nd side is browned, flip bread together. Yum.
This soup recipe uses many processed ingredients, which is atypical for what I usually cook. By adding additional ingredients and extra liquid to this packaged mix it really isn't too bad for you. No additional salt is needed!
I was also craving something cheezy and greasy, its kinda like a monte cristo, without the heart attack, enjoy - I did!
Quick N Hearty Soup
1 Pkg Cream of Wild Rice Mix (Like Bear Creek Brand)
10 cups water or chicken stock
12-15 turkey meatballs (pre-cooked, defrosted in micro or oven)
4 carrots, chopped
15 oz can diced potato, drained
1 C frozen peas
Bring water and carrots to boil. Add packaged soup mix and return to a boil.
Let cook at a medium heat simmer for 12 min., covered to soften rice.
Roughly chop meatballs and toss in. with the potato. Return to a simmer.
Once rice is fully cooked, add peas, let them heat through, but not boil and serve.
Mmmm Sandwich
2 pieces of healthy bread
1/4 C egg white
1 t simple syrup or sugar
light sprinkle of cinnamon
2 slices 2%swiss cheese, ripped into pieces
2-3 oz lean turkey lunch meat
Take egg white, syrup and cinnamon an mix on a plate.
Heat pan medium high with small amount of smart balance.
Lay bread in mixture, turning until all liquid is absorbed.
Put bread in pan. Let cook until browned on 1 side. Flip.
Apply cheese to toasted side. Top with turkey.
Once 2nd side is browned, flip bread together. Yum.
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