10/11/10

No Bake Pumpkin Cheesecake

Katie & I made No Bake Pumpkin Cheesecake this Sunday that turned out wonderfully! We actually used the pre-mixed cheesecake filling, but still followed the linked basic recipe. After making it we realized that our cousin makes something really similar for Thanksgiving every year! We froze the pie for about an hour, then transferred to the refrigerator until it was served. So good & so easy!

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